Poor Man's Pad Thai

Poor Man's Pad Thai

1/2 c. Teriyaki Sauce
1 tsp. sweet chili sauce
2.5 pounds boneless skinless chicken tenders

Marinade for 1-2 hours. Cook in pan on medium heat.

Then mix cooked chicken with the following:
1/4 c. thai peanut sauce (preferable w/bits of peanuts)
1 tsp. sweet chili sauce

Bag the chicken in sauce. Include a package of Ramen and instructions.

1 pkg. ramen noodles (any flavor)

Serving Day Instructions:
Make noodles. Drain. Toss with heated chicken in sauce.